Wild Flower honey is useful as a sweetener for everything from your morning coffee to a fruit and vegetable smoothie. Honey has long been celebrated for its medicinal effects, including its antibacterial and antimicrobial properties.
This is a great honey for sweetening your coffee, tea, yogurt, ice cream, etc.
Please note our products are raw and therefore crystallization happens naturally and will thicken over time. Obtain a pour-able viscosity by leaving it to set in warm-hot water for a period of time. To get out the bottom layer left over in your jar, pour your warm water into the bottle and shake it. Add a bag of tea for your sipping pleasure. You can also wrap your honey in a heating blanket, being careful to watch if it overheats or melts the bottle.